Easy Vegetable Beef Soup

When it involves comfort this Vegetable Beef Soup is where it’s at. With a brief list of ingredients this easy soup is delicious, hearty and satisfies the family!

This Vegetable Beef Soup is so hearty and delicious, a real classic that your mother or grandmother wont to make that we've continued making today.

Easy Vegetable Beef Soup

Now this soup literally has been made in our family for ages, adjustments are remodeled the years, but the recipe has just about stayed an equivalent from generation to generation.

We love that this soup is super simple and is formed beat one pan with no additional equipment necessary. Thats one among my favorite parts about soup recipes.

This Vegetable Beef Soup Recipe has amazing, but not overpowering flavor with simple ingredients, which make it one among those recipes that you simply will want to form over and once again.

Easy Vegetable Beef Soup

INGREDIENTS :

  • 1 lb ground beef
  • 1 small onion diced
  • 1 tsp garlic minced
  • 2 tsp worcestershire sauce
  • 2 tsp italian seasoning
  • Salt & pepper to taste
  • 3 1/2 cup beef broth
  • 1 15 oz can petite diced tomatoes
  • 1 10.5 oz can condesend tomato soup
  • 1 16 oz bag frozen mixed vegetables
  • 2 medium potatoes any variety, we use russet

INSTRUCTIONS :

  1. In large pot or dutch oven add your ground beef, onion and garlic and cook until meat is no longer pink and onions are translucient.
  2. Add your salt and pepper and mix to combine.
  3. Mix in your beef broth, tomatos, tomato soup, worcestershire sauce, italian seasoning, vegetables and potatoes.
  4. Bring to a boil the reduce heat, cover and simmer for abotu 30 minutes until potatoes are tender.

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