Juicy Oven Baked Chicken Breast Recipe

This radical juicy kitchen appliance Baked deformity direction solely takes some minutes of schoolwork, leading to tender, juicy deformity each time!

Juicy Oven Baked Chicken Breast Recipe

The shape of a deformity is teardrop, with a thicker, meatier portion at the lowest of the teardrop. Chicken should be fried to one hundred sixty five degrees F before safely intense. If you are doing not pound the chicken down, the thicker portion can take longer to cook to the safe temperature, whereas the agent section of deformity can get overcooked and end in a dried out, choke-it-down deformity.

Since we’re not reaching to sear chicken in a very frying pan before finishing of within the kitchen appliance, you’ll wish to start out your chicken at a warm temperature within the kitchen appliance.

Juicy Oven Baked Chicken Breast Recipe


  • 2 tsp olive oil
  • 3 tbsp brown sugar
  • 1 tsp parsley flakes
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp garlic powder
  • 4 (7 to 8 oz) boneless, skinless chicken breasts
  • 1 tbsp chili powder
  • 1/2 tsp onion powder
  • 1/2 tsp cumin


  1. Pre heat oven to 425 degrees F. Line a baking sheet with foil and spray with non stick spray.
  2. Place the chicken breasts between two sheets of parchment paper and pound to an even thickness. Drizzle both sides of chicken with olive oil.
  3. Combine seasonings and sprinkle generously over both sides of the chicken breasts. Bake for 20 minutes. Remove from oven and cover loosely with foil for 5 minutes before slicing. Enjoy!

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