Apple Pie Bites

Those exceedingly scrumptious (and smooth) Apple Pie Bites are going to be your go-to dessert in a rush!

This easy recipe starts offevolved out with setting Pillsbury crescent rolls on a baking sheet lined with parchment paper. You’ll unfold a aggregate of brown sugar and apple pie spice at the crescent rolls.

This recipe calls for apple pie spice which can be made without problems at domestic with a mixture of cinnamon, nutmeg and allspice. You may get the clean recipe right here!

INGREDIENTS :

• 1/4 cup packed light brown sugar
• 3 tablespoons butter, melted
• 1 teaspoon apple pie spice, and additional apple pie spice (about 1/4 teaspoon) for sprinkling on top of crescent rolls
• 1/3 cup chopped pecans
• 1 small Granny Smith apple, cored and sliced into 8 (1/2-inch) slices
• 1 (8-ounce) can Pillsbury Original crescent rolls

INSTRUCTIONS :

1. Preheat your oven to 375 degrees F. Line a baking sheet with parchment paper.
2. In a small bowl, combine brown sugar and apple pie spice. Set aside.
3. Melt butter and toss apple slices in butter, set aside.
4. Arrange crescent roll triangles on baking sheet lined with parchment paper. Evenly distribute brown sugar mixture onto each triangle.
5. Sprinkle each triangle evenly with the chopped pecans.
6. Place an apple slice on the wide end of each triangle. Wrap crescent roll dough around each apple.
7. Brush each crescent roll with remaining butter. Sprinkle lightly with additional apple pie spice.
8. Bake for 10-12 minutes, or until golden brown. Cool for 5 minutes before serving.

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